Spinach Phyllo Triangles or Spanakopita

This is unbelievably easy recipe that I haven’t made in a long time!Today I had some fresh spinach and I decided to make “banitsa” for dinner but I wanted it to be different than the usual one I make. So I chose the triangular shape and made a filling from eggs, feta cheese, spinach and…

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The fringe benefits of yogurt

You all know that I am originally from Bulgaria.Well, the one thing you probably don’t know or haven’t payed attention to is that one of the bacterias used for making yogurt is named Lactobacillus Bulgaricus.First identified in 1905 by the Bulgarian doctor Stamen Grigorov, it is named after Bulgaria. This bacterium is also regarded as…

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